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FEAST Magazine Archives - Every Little Thing

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Something Fresh

From what I read on other blogs, I feel as though I’m not alone in my lack of culinary inspiration this time of year. The weeks between the last of winter and not-quite spring are long and arduous, snowing one day with windows open the next (and tornadoes, if you’re in the Midwest). Farmer’s markets […]


Twice Baked Squash in November’s Feast Magazine

One of my favorite things about the holidays is coming up with “Contemporary Classics.” Who doesn’t love green beans, mashed potatoes, and roast turkey for Thanksgiving? I have no desire to take away favorites dishes, but I do love to twist and turn them into something unique, something that resembles your childhood favorite but holds […]


Raw Autumn Salad in September’s Feast Magazine

Do you use a mandolin in the kitchen? Do you love it? I do, and when Feast Magazine asked for five food bloggers’ favorite gadgets, I had to choose my favorite (if not most dangerous) piece. I used it to make quick work of raw beets, slice the thinnest raw onion you’ve ever seen, and […]


St. Patrick’s Day & Locally-Sourced Pork Shoulder

Like many, I too have a history of spending this holiday in a bar drinking green beer, occasionally quite early in the morning. However, I have a much longer history of eating corned beef and cabbage (well, let’s face it, just corned beef) and running through the McDonald’s drive-thru so everyone had a Shamrock Shake. […]