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Pork Archives - Every Little Thing

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Andouille Gumbo with Creole Roasted Shrimp

The extent of my Mardi Gras education went like this: eat paczki’s on Fat Tuesday (a glorified and delicious jelly-filled donut), get ashes on Ash Wednesday, give up a vice for Lent, reunite with said vice after 40 days. Catholic school, I tell ya. I never knew much about Mardi Gras culture growing up. I […]


Pass the Prosciutto: Green Beans with Crispy Prosciutto

Sesame Seed Green Beans | everylittlethingblog.com

This is a sponsored post on behalf of my blog and Parma Ham. I was given the opportunity to post a recipe featuring Parma Ham by Honest Cooking – not only do I love their website, but who doesn’t love prosciutto?! Please note that I was compensated monetarily but if you read my blog with […]


Slow Cooker Blood Orange Pork Shoulder Carnitas

When I bought the pork shoulder for my Irish Feast recipe for FEAST Magazine, I actually bought three. Three pork shoulders at 4 pounds a piece is a lot of pork in my little freezer. However, I bought three because I was so sure I would screw up the first one. Isn’t that sad? I’ve […]


Slow Cooker Cocktail Meatballs for New Year’s Eve

I’m telling you, the best decision I’ve made during this holiday season was to take January 2nd off work. I can’t even tell you how much I’m looking forward to just one more day to get things together before the new year begins! I have to say though, our break was fantastic and in fact, […]


Mardi Gras: Chicken + Sausage Jambalaya

Growing up in Michigan, I didn’t know much about Mardi Gras outside of the association with Fat Tuesday, known as “Paczki Day” in my Polish suburb, thanks to the jelly-filled donut the day is named for. Since then, I’ve learned much of the history behind the celebration and now understand why it’s such a magical […]


Slow Cooking Pulled Pork

Good morning to the blog world! Hope you thoroughly enjoyed your Sunday. Mine was pretty typical. I even got some reading done, which was great! I have been known to “collect” books to read. I probably have 10+ books waiting to be opened, with a few more on the way thanks to Barnes & Noble post-holiday […]


Pork Chops with Pears and Baked Beans

Good morning! It’s Friiiiiiiiday 🙂 What are you all up to this weekend? I have Girls on the Run training tomorrow morning (!!!) but otherwise, no real plans. Just fine with me!To make up for my microwaved nachos on Wednesday night, I wanted to cook a nice homestyle meal last night. I had found a recipe for […]


Schlafly Beer Cheese Soupy Goodness

As I posted yesterday, Matt and I got to spend the entire day and night alone together, which absolutely amazing! We are so busy and love to see all our friends that sometimes we find we are rarely alone together at home for extended periods of time. We did a bit of Black Friday shopping, but […]